A bold morning tea that can be enjoyed with or without milk. Rich and malty with a hint of oak, this blend is strong with a bright liquor.
Our Scottish Breakfast blend consists of fine Assam, African and Chinese teas. Kick start your day with this hearty, classic black blend.
What are the benefits?
The benefits associated with most teas come from polyphenols — antioxidants that offer protection from several chronic diseases. But black tea contains one group of polyphenols, called theaflavins, that no other type of tea has. Theaflavins develop during oxidation and account for 3% to 6% of the polyphenols in black tea. That’s why black tea offers some of the same benefits as other types of tea but also provides unique advantages.